Ultimate list of Japanese Vegetable Cutting Techniques - The Chef Dojothechefdojo.com/japanese-vegetable-cutting-techniques/
Want to improve your knife skills? Take a look at this list of Japanese vegetable cutting techniques. Start from the basics, and work your way up to master.
A CHEMICAL HUNGERachemicalhunger.com/
The study of obesity is the study of mysteries.
Sensory Panels and the Future of Foodvittles.substack.com/p/sensory-panels-and-the-future-of
Who produces flavour? Words by Barclay Bram; Illustration by Michelle Wong
How to Prepare for Thanksgiving Dinneryoutube.com/watch
This is my Thanksgiving Dinner checklist, but I've only ho...
They Hacked McDonald’s Ice Cream Machines—and Started a Cold War | WIREDwired.com/story/they-hacked-mcdonalds-ice-cream-makers-started-cold-war/
Secret codes. Legal threats. Betrayal. How one couple built a device to fix McDonald’s notoriously broken soft-serve machines—and how the fast-food giant froze them out.
The forgotten medieval fruit with a vulgar name - BBC Futurebbc.com/future/article/20210325-the-strange-medieval-fruit-the-world-forgot
Medieval Europeans were fanatical about a strange fruit that could only be eaten rotten. Then it was forgotten altogether. Why did they love it so much? And why did it disappear?
Can I Start Pasta In Cold Water? | Ask The Food Lab | Serious Eatsseriouseats.com/2013/05/ask-the-food-lab-can-i-start-pasta-in-cold-water.html
"Can you start cooking pasta in cold water? If not, why not?" If you're a long-time reader of The Food Lab, you might remember an article I wrote that addresses this very question a few years back. I feel it's important enough to warrant a recap.